Level 3 Land-Based Training Placement

Seed → Soil → Food → Community

A practical training programme based at Middle World Farms exploring regenerative horticulture, living soil systems and local food resilience.

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Programme Overview

The Middle World Regenerative Farming Fellowship is a practical training programme based at Middle World Farms, a community interest company dedicated to biological farming systems, soil regeneration and local food resilience.

Students taking part in the fellowship gain hands-on experience working within a living farm ecosystem, learning how food can be grown in ways that restore soil, strengthen communities and support long-term environmental health.

The programme combines:

  • Regenerative horticulture
  • Soil biology and ecological farming
  • Crop production and harvest systems
  • Community-supported agriculture
  • Local food distribution

Students experience the complete journey of food from seed to community.

Career Pathways

The fellowship prepares participants for potential careers in:

  • Regenerative farming
  • Horticulture and market gardening
  • Environmental land management
  • Soil science and ecology
  • Community food systems

Participants gain a practical understanding of how ecological farming operates as part of a local food system.

The Middle World Regenerative Farming Cycle

The Middle World Regenerative Farming Cycle — Seed, Plant, Care, Harvest, Soil, Community as a continuous loop

The fellowship is structured around the natural cycle of food production. Students participate directly in every stage of this cycle while working on a functioning ecological farm.

Why Regenerative Farming Matters

Modern agriculture has often focused on maximising short-term production, sometimes at the expense of soil health and ecological balance. Regenerative farming takes a different approach.

Key principles include:

  • Recognising soil as a living ecosystem
  • Building soil carbon and organic matter
  • Supporting biodiversity and ecological balance
  • Strengthening local food systems
  • Producing healthy food while restoring land

Through this fellowship students gain experience in farming systems designed to improve soil health and long-term sustainability.

Carbon Negative Farming

Carbon Negative Farming

Middle World Farms aims to demonstrate how small farms can actively contribute to climate stability.

Practices used on the farm include:

  • Compost production
  • Biochar production
  • Soil organic matter building
  • Biological soil management

By increasing soil carbon and supporting microbial life, regenerative farms can potentially remove carbon from the atmosphere while producing food.

Knowledge, Skills and Behaviours (KSB Framework)

The fellowship develops knowledge, practical skills and professional behaviours aligned with land-based vocational education.

📚 Knowledge

  • Soil biology and living soil systems
  • Plant life cycles and crop development
  • Seed propagation and nursery management
  • Biodiversity and ecological pest balance
  • Soil carbon and regenerative agriculture
  • Local food systems and community-supported farming

🛠 Skills

  • Seed sowing and propagation
  • Transplanting and direct seeding
  • Crop observation and plant health monitoring
  • Harvesting and produce handling
  • Compost and soil building systems
  • Preparing vegetables for local distribution

🌱 Behaviours

  • Responsibility for living systems
  • Careful observation of plant health
  • Teamwork within a working farm environment
  • Respect for ecological processes
  • Communication with customers and community members

Transferable Skills Developed

Students participating in the fellowship develop a range of transferable skills valuable across many careers:

🤝
Teamwork
Collaborating with others during farm tasks and harvest operations
💬
Communication
Discussing crops, tasks and farm systems with the team and community
🔍
Problem solving
Responding to weather, crop conditions and practical challenges
📋
Planning and organisation
Preparing beds, managing crops and coordinating harvest activities
👁️
Observation and analysis
Monitoring plant health, soil conditions and biodiversity
Responsibility and reliability
Contributing to a working farm where tasks affect real food production

These skills support career readiness and align with the employability skills emphasised in modern work-experience frameworks.

Student Learning Outcomes

Students completing the programme will be able to:

  • Understand soil as a living ecosystem
  • Propagate crops using module trays and seed systems
  • Establish crops through transplanting and direct seeding
  • Observe and manage plant health and biodiversity
  • Harvest and handle fresh produce
  • Understand local food systems and community agriculture

Fellowship Structure

The Middle World Regenerative Farming Fellowship can host multiple students each year through short-term placements or longer industry training periods.

Students may attend the farm through:

  • One day per week placements
  • Block placements
  • 12-week fellowship cycles

This allows students to gain practical experience while contributing to a functioning regenerative farm system.

Eligibility

The fellowship is suitable for:

  • College or sixth-form students studying land-based subjects
  • Students exploring careers in farming, horticulture or environmental fields
  • Gap-year learners interested in ecological agriculture
  • Young people seeking practical experience in regenerative food systems

No prior farming experience is required. Curiosity, willingness to learn and an interest in working with nature are the most important qualities.

Weekly Training Structure

The fellowship follows the natural rhythm of a working market garden.

🌱
MondayPropagation & Field Preparation

Starting crops and preparing growing space.

Activities

  • Seed sowing in module trays
  • Managing seedlings in the propagation tunnel
  • Preparing beds for planting
  • Soil preparation and compost application

Learning focus

  • Plant life cycles
  • Soil biology
  • Crop planning
🌿
TuesdayPlanting & Crop Establishment

Transplanting crops into the field.

Activities

  • Transplanting seedlings
  • Direct sowing crops
  • Irrigation setup
  • Crop spacing and density

Learning focus

  • Crop establishment
  • Plant growth stages
🔍
WednesdayFarm Operations & Crop Care

Maintaining crops and managing the farm ecosystem.

Activities

  • Weeding and crop maintenance
  • Monitoring plant health
  • Observing ecological pest balance
  • Polytunnel management

Learning focus

  • Ecosystem balance
  • Biodiversity
  • Plant health
🥕
ThursdayHarvest & Food Distribution

Harvesting and preparing produce for customers.

Activities

  • Harvesting vegetables
  • Washing produce
  • Packing vegetable boxes
  • Preparing deliveries

Learning focus

  • Harvest timing
  • Produce quality
  • Food distribution systems
🌍
FridaySoil Building & Compost Systems

Soil regeneration and fertility systems.

Activities

  • Compost management
  • Biochar production or application
  • Soil improvement work
  • Farm maintenance

Learning focus

  • Soil carbon cycles
  • Long-term fertility
  • Regenerative soil systems
🤝
SaturdayCommunity Collection

Connecting the farm with the community. Members of the local community visit the farm to collect vegetables, completing the food cycle.

Activities

  • Organising collections
  • Explaining crops and growing practices
  • Interacting with customers

Learning focus

  • Farm-to-community relationships
  • Transparency in food production
  • Local food resilience

12-Week Learning Pathway

The fellowship may follow a structured 12-week learning cycle.

1
Weeks 1–2Introduction to the farm, safety procedures, soil biology and the weekly farm rhythm.
2
Weeks 3–4Seed propagation, germination conditions and seedling management.
3
Weeks 5–6Field preparation, compost use and transplanting crops.
4
Weeks 7–8Crop care, biodiversity, ecological pest balance and observation skills.
5
Weeks 9–10Harvesting techniques, produce handling and vegetable box preparation.
6
Weeks 11–12Soil building systems including compost and biochar, and understanding the full farm-to-community food cycle.

Learning Philosophy

Training at Middle World Farms emphasises:

  • Learning through practical experience
  • Observing natural systems
  • Understanding soil as a living ecosystem
  • Building resilient local food systems

Students participate directly in the operation of a working regenerative farm, gaining both practical skills and ecological understanding.

Reflection and Feedback

Learning is supported through regular reflection and feedback. Students are encouraged to discuss what they have learned during their time on the farm and ask questions about the work they have undertaken.

Informal feedback is provided by the farm team on participation, teamwork and practical skills. Reflection helps students understand how their experiences connect to future learning, training or careers in environmental and land-based sectors.

Health and Safety

All students receive a basic introduction to farm safety before participating in practical activities. Students are supervised while working on the farm and are guided on safe practices when using tools, handling produce and working in outdoor environments.

Safety awareness is an important part of learning to work responsibly in a real agricultural setting.

Middle World Farms

Growing food, soil and community together.